Ready to take your home brewing to the next level? The pros at Bristol’s Extract Coffee Roasters talk us through the trusty AeroPress
- AeroPress filter
- A cracking bag of coffee
- An AeroPress will hold 240ml of water, so medium-fine grind 18g of coffee beans.
- Rinse out the paper filter before constructing the AeroPress: we recommend putting both chamber and plunger together and standing them upside down.
- Place the coffee in the bottom of the top chamber before adding the water on top. Start the timer and stir the grounds and water for 30 seconds.
- After 2 minutes total brew time, pop the cap on with the filter inside. Flip the AeroPress on top of the mug, slowly plunge for 30 seconds and enjoy.